Prediction models for assessing anthocyanins in grape berries by fluorescence sensors: Dependence on cultivar, site and growing season

Prediction models for assessing anthocyanins in grape berries by
fluorescence sensors: Dependence on cultivar, site and growing season

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توضیحات دمو: تصویر صفحه اول
حجم دمو:305 کیلوبایت
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